10 Best Chocolates For Fondue
Fondue is a great addition to any party as it adds a touch of class, not to mention a popular flavor enhancement. Your next party is sure to be a hit with fondue as a centerpiece for dessert. However, choosing the right chocolate options for fondue can turn a passable dessert treat into a great one.
Baking melting chocolates can do the trick. But fondue is often at its best when proper melting chocolate is used. Chocolate of this type tends to have a higher than normal amount of cocoa butter and is made with fondue in mind. We’ll take you through our choices for best chocolates for fondue based on their taste, ease of use, and how smoothly they spread.
10. Mi Amere Dark Pistoles
This product from Mi Amere is couverture chocolate, which is often recommended by experts as the type best used in fondue thanks to its high cocoa butter content. It’s because of this percentage of cocoa butter that you won’t have to temper your chocolate before making it into a fondue sauce. Most users report that it produces a very smooth and even chocolate fondue coating each time. What makes these chocolates a bit unique is the use of some special spices to provide some extra tones and flavors to your fondue party.
9. Amore di Mona Gourmet Dark Chocolate Bulk Bar
If you prefer darker chocolate in your fondue, this is a great choice. It isn’t in the traditional wafer form that is characteristic of most fondue chocolate but it still provides a fondue sauce that is rich in chocolate taste and smooth in texture. As a bonus, it’s organic and free of gluten, nice for those who may have dietary issues. Most users love the taste of this chocolate and report that it has a nice consistency for dipping, but it can firm up quickly if you’re not careful. We recommend keeping your pot on a medium setting to ensure best results.
8. Sephra Premium Milk Chocolate
When properly heated, Sephra’s chocolate will give you a fondue sauce that has a rich taste and smooth texture, nearly perfect for dipping fruit or anything else. Most consumers appreciate the intense flavor that they say is much creamier and richer than some other fondue-style chocolates they’ve tried. This chocolate also heats up fairly fast and can easily be heated in the microwave if you don’t have a fondue pot handy.
7. Hershey’s Kitchens Baking Chips
We like to include a few non-couverture chocolates because it allows for a wider variety of fondue options in a pinch or for those who may not have a proper fondue-making set to hand. If this is you, these chocolate chips from Toll House have a reasonably high cocoa butter content that makes them ideal stand-ins for fondue chocolate. They’ll provide you with a fondue sauce that is rich and creamy, just like you’d expect from some of the best milk chocolate cookies. The chips will melt quickly in your microwave and spread evenly provided you have a way to keep them warm enough to avoid any clumping.
6. Ghirardelli Chocolate Melting Wafers
These wafers from Ghirardelli are very reasonably priced yet made with high-quality, premium ingredients for some of the best chocolate fondue sauce out there. Many consumers describe the taste as intense yet smooth, with no lumping, clumping or the waxy consistency that sometimes accompanies a fondue sauce. It’s easy to keep this chocolate warm and ready for fruit dipping at your next fondue party.
5. ChocoMaker Fondue Dipping Candy Milk Chocolate
As the name implies, this milk chocolate is a great choice if a good chocolate fondue is your goal. It’s easy to melt in the microwave if you don’t have a fondue pot handy, using requiring only a couple minutes maximum to melt to a smooth consistency. This makes ChocoMaker a great option if you need a party idea on short notice. This chocolate is made with a decent amount of cocoa butter for improved thickness, but happily, most users say it still spreads evenly and drips off without clumping if used to dip fruits in fondue. Some users do report problems with this chocolate if the directions are not followed closely.
4. Sephra Melano White Chocolate
If white chocolate is more your thing, we have you covered. Sephra makes a variety of wafer melts for fondues or other chocolate needs, including a white chocolate variety. Like many of their products, this one is great as it is made to exacting standards and needs no tempering before use. You can also melt it quickly and easily in the microwave right in the handy product bags. It doesn’t require any extra oils or crystals so it’s ready-made for your next fondue party. Most users love the taste although a few describe it as tasting more like vanilla baking sugar.
3. Stonewall Kitchen Sauce, Bittersweet Chocolate
This chocolate sauce is versatile enough to be a great choice for some of the best chocolate fondue. It is thicker than some other fondue chocolate on the market, so we recommend using a spatula to pour. Having said that, most consumers report that although it takes a bit of work to pour it, it’s a sauce that is both rich and thick, yet will not harden over time. This makes the sauce an excellent choice for your next fondue party. It may be a bit pricey for some but it’s the perfect size for a one-night party.
2. Merckens Milk Chocolate 2 Pounds
Merckens provides another ideal choice for some of the best chocolate for fondue on the market today. The wafers are designed for candy making of all types, so you won’t need to temper the chocolate beforehand. There’s no need for you to go to extra effort adding oils to thin it either, as most consumers report that it creates a perfect fondue sauce every time. The wafers also give you a smooth and creamy taste just like your favorite milk chocolate bar without any of the waxiness that can sometimes happen with fondue chocolate.
1. Wilton Chocolate Pro Fountain & Fondue Chocolate Wafers
Wilton has made a chocolate wafer that is specifically designed to be one of the best chocolates for fondue that you can get. The high-quality ingredients ensure a very intense and rich chocolate taste without any waxy aftertaste. As well, the product has the optimum cocoa butter content to create a perfectly smooth and even chocolate sauce for your next fondue party. You won’t have to add oils or crystals for thinning prior to pouring this chocolate and it should be perfect for dipping fruit.
Most of the time, it’s best to use chocolate like couverture chocolate for all of your fondue needs. The higher content of cocoa butter will make it much easier to prepare and provide you and your guests with a sauce that makes dipping fruit a delight. Whatever your needs, we’re sure you’ll find the best chocolate for fondue on our list.